Advertisement
SERVING 🍴 : 6
Prep Time 🕒 : 10 minutes
Cook Time 🕒 : None
INGREDIENTS :
• ½ (8-ounce) package cream cheese, softened
• 1 cup sour cream
• 1 tablespoon ranch seasoning
• 1 English cucumber, diced
• 2 tablespoons chopped chives
• 2 cups cauliflower florets
NUTRITION PER SERVING :
| CALORIES : | 125 |
| FAT : | 10.5 g |
| PROTEIN : | 3 g |
| CARBS : | 5.5 g |
| NET CARBS : | 4.5 g |
| FIBER : | 1 g |
INSTRUCTIONS :
- Mix the cream cheese with an electric mixer until it’s creamy in texture.
- Add the sour cream and ranch seasoning, then beat until it becomes smooth.
- Fold in the cucumbers and chives, then cool it before serving with cauliflower florets for dipping.
Advertisement