Curry-Roasted Macadamia Nuts

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SERVING 🍴 : 8

Prep Time 🕒 : 5 minutes

Cook Time 🕒 : 25 minutes

INGREDIENTS :

• 1 ½ tablespoons olive oil
• 1 tablespoon curry powder
• ½ teaspoon salt
• 2 cups macadamia nuts, raw

NUTRITION PER SERVING :

CALORIES :265
FAT :28 g
PROTEIN :3 g
CARBS :5 g
NET CARBS :2 g
FIBER :3 g

INSTRUCTIONS :

  1. Preheat the oven to temperature 300°F and line a baking sheet with parchment.
  2. Mix together the olive oil, curry powder, and salt in a mixing bowl.
  3. Toss in the macadamia nuts and coat it completely, then spread on the baking sheet.
  4. Bake for 25 minutes until perfectly toasted, then cool to room temperature.

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